- Beverages 641.2
- Wine 641.22
- Food 641.3
- Coffee 641.3373
- Cooking 641.5
- Cooking of Korea 641.5951
- Cooking specific kinds of dishes 641.8
Link to Stack #1 |
We are providing customized academic information by subject to students and researchers who study the field of pedagogy.
Academic information is information that contains research results in the academic field or deals with research for academic purposes.
E-Resources provided by the academic information service must be used after logging in to the Library website.
Department of Food Service Management Homepage
College of Hospitality and Tourism Management Office
Gwanggaeto-gwan Room 501
02) 3408-3516